Selmi Conch

Selmi

Selmi Conch

ITEM CODE: A-1564

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Specifications

  • Dimensions: 5.2" (H) x 26.4" (W) x 31.5" (D)
  • Power Requirements: 220V, single phase, 50 Hz
  • Tank Capacity: 132lbs (60 Kg)
  • Production Cycle: 8-12 Hours
Availabilty: Call for Availability

Description

A fundamental element to complete the chocolate transformation process as it removes the negative “acidity” and any residual humidity, hence maximising the quality of the transformed product.
The mixer, located at the centre of the heated tank, has the task of continually mixing the chocolate, oxygenating it in order to obtain, within a working cycle of 8 to 12 hours, a homogeneous and flawless mixture.
The processing program can be personalised by the operator. The machine’s frontal touch screen has four distinct categories: duration, temperature, emulsion intensity and oxygenation via a variable flow of air.

Technical Details

DIMENSIONS
• 45.2″ (H) x 26.4″ (W) x 31.5″ (D)

POWER REQUIREMENTS
•  220V, single phase, 50 Hz

TANK CAPACITY
•  132lbs (60 Kg)

PRODUCTION CYCLE
•  8-12 Hours

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