An updated version of the most popular model, now with digital control panel and pump screw that can be removed in 5 minutes for easy cleaning. This stainless steel unit features in-tank agitation/mixing arms, foot pedal chocolate flow control, digital thermostatic controls and built-in vibration unit. This unit can also be used for enrobing when used with the enrobing attachment.
- Tempers 52 lbs (24 kg) of chocolate in 15 minutes
- Removable Pump Screw for easy cleaning
- Equipped with heated vibrating table
- Calibratable volumetric dispensing
- Completely self-contained unit requiring no additional non-electrical hook-ups. No water required.
- Chocolate flow controlled by foot pedal
- Stainless steel construction
- Digital thermostatic controls
- Accepts all attachments including the Cooling Tunnels up to 4m in Length
- Available as 220V single phase
approx. W 19.3″ x D 39.5″ x H 58″
220 Volts, 3 Phase
Available as 220V single phase
52 lbs (24 kg)
198 lbs (90 kg)