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Chocolate Showpiece Professional Training with Florent Cheveau

August 20 - August 22

$1200

MGM Grand Executive Pastry Chef Florent Cheveau joins Tomric Systems for a chocolate showpiece training class. This exclusive 3-day training is for experienced chocolatiers and pastry chefs to enhance and refine their skills.

 

 

Florent Cheveau was named one of the world’s top chocolatiers at the 2018 Cacao Barry® World Chocolate Masters Competition in Paris, France. The only United States delegate at the competition, Cheveau placed third out of 20 international competitors in the prestigious event. Learn from one of the best and reserve your seat below!

 

Event Registration

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Details

Start:
August 20
End:
August 22
Cost:
$1200

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