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Selmi Production Lines

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One Shot Lines Bar Lines Cluster Line Drops Line Extruder Line Bean to Bar Line

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FULL PRODUCTION SOLUTIONS FROM SELMI

At Tomric, we are proud to be able to offer production solutions to producers both large and small. Discover some examples of our line configurations for the production and processing of chocolate, nuts, cocoa beans and coffee below – designed to speed up and optimize the production processes for artisanal workshops and medium-large operations alike.

Don’t see what you’re looking for or not sure what configuration is right for you? Our team can walk you through which equipment and solutions will work for your needs.

1| TUTTUNO ONE SHOT 4
CHOCOLATE MOLDING PRODUCTION LINE WITH VERTICAL COOLING TUNNEL
This line consists of: Tuttuno One Shot 4, Mold Loader, Vibra, Spider

Line Dimensions: 5500 x 1500 x 2070mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1575

Selmi

One-Shot Tuttuno 4

Create filled products in a single deposit with the use of a polycarbonate mold, or deposit directly on a flat surface. The Tuttuno can be continuously fed with tempered chocolate using a Selmi automatic tempering machine.

Selmi

Vibra

Autonomous vibrating station, with conveyor belt, accessory to One Shot Depositor.

A-1400TS

Selmi

Spider

The Spider was designed to be coupled with Tuttuno One-Shot, Mold Loader 175 & Mold Loader 275.

2| TUTTUNO ONE SHOT 4
CHOCOLATE MOLDING PRODUCTION LINE WITH VERTICAL COOLING TUNNEL
This line consists of: Tuttuno One Shot 4, Mold Loader, Vibra, Spider
Line Dimensions: 7200 x 1500 x 2070mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

Expand

EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1575

Selmi

One-Shot Tuttuno 4

Create filled products in a single deposit with the use of a polycarbonate mold, or deposit directly on a flat surface. The Tuttuno can be continuously fed with tempered chocolate using a Selmi automatic tempering machine.

Selmi

Vibra

Autonomous vibrating station, with conveyor belt, accessory to One Shot Depositor.

A-1400TS

Selmi

Spider

The Spider was designed to be coupled with Tuttuno One-Shot, Mold Loader 175 & Mold Loader 275.

Selmi

Automatic Demolder

This machine is designed to automatically de-mold chocolate from compatible molds.

3| TUTTUNO ONE SHOT 4
CHOCOLATE MOLDING AND ENROBING LINE WITH COOLING TUNNEL
This line consists of: Tuttuno One Shot 4, Mold Loader, Vibra, elevator and pusher Chocolate enrobing tunnel, Automatic Demolder
Line Dimensions: 11500 x 3800 x 1600mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1575

Selmi

One-Shot Tuttuno 4

Create filled products in a single deposit with the use of a polycarbonate mold, or deposit directly on a flat surface. The Tuttuno can be continuously fed with tempered chocolate using a Selmi automatic tempering machine.

Selmi

Vibra

Autonomous vibrating station, with conveyor belt, accessory to One Shot Depositor.

Selmi

Automatic Demolder

This machine is designed to automatically de-mold chocolate from compatible molds.

Selmi

One Shot Mold Loader Attachment

This attachment is powered and interfaced via the TUTTUNO ONESHOT.

Selmi

Tunnel 600

Built entirely in stainless steel, this tunnel is equipped with a 600mm wide belt and two separate refrigeration units which allow for the creation of zones of different temperatures.

4| TUTTUNO ONE SHOT 4
CHOCOLATE MOLDING AND ENROBING PRODUCTION LINE WITH COOLING TUNNEL
This line consists of: Tuttuno One Shot 4, Mold Loader, Vibra, elevator and pusher over tunnel belt Chocolate enrobing tunnel, Automatic Demolder
Line Dimensions: 12500 x 4300 x 1600mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

Expand

EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1575

Selmi

One-Shot Tuttuno 4

Create filled products in a single deposit with the use of a polycarbonate mold, or deposit directly on a flat surface. The Tuttuno can be continuously fed with tempered chocolate using a Selmi automatic tempering machine.

Selmi

Vibra

Autonomous vibrating station, with conveyor belt, accessory to One Shot Depositor.

Selmi

Automatic Demolder

This machine is designed to automatically de-mold chocolate from compatible molds.

Selmi

One Shot Mold Loader Attachment

This attachment is powered and interfaced via the TUTTUNO ONESHOT.

Selmi

Tunnel 600

Built entirely in stainless steel, this tunnel is equipped with a 600mm wide belt and two separate refrigeration units which allow for the creation of zones of different temperatures.

5| TUTTUNO ONE SHOT 9
CHOCOLATE MOLDING PRODUCTION LINE WITH DOUBLE VERTICAL COOLING TUNNEL
This line consists of: Tuttuno One Shot 9, 2 Chocolate tempering machines, Mold Loader, Vibra, Conveyor belt, 2 Vertical Tunnels, 2 Automatic Demolders
Line Dimensions: 6500 x 6000 x 2100mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

Selmi

Vibra

Autonomous vibrating station, with conveyor belt, accessory to One Shot Depositor.

Selmi

Automatic Demolder

This machine is designed to automatically de-mold chocolate from compatible molds.

Selmi

One-Shot Tuttuno 9

Create filled products in a single deposit with the use of a polycarbonate mold, or deposit directly on a flat surface. The Tuttuno can be continuously fed with tempered chocolate using a Selmi automatic tempering machine.

Selmi

One Shot Mold Loader Attachment

This attachment is powered and interfaced via the TUTTUNO ONESHOT.

A-1400TS

Selmi

Spider

The Spider was designed to be coupled with Tuttuno One-Shot, Mold Loader 175 & Mold Loader 275.

A-1400EX

Selmi

Top EX

Designed with the industrial and large chocolate maker in mind. This machine is required to operate the larger cooling tunnels and automatic bar molding line.

6| TUTTUNO ONE SHOT 9
CHOCOLATE MOLDING PRODUCTION LINE WITH COOLING TUNNEL
This line consists of: Tuttuno One Shot 9, Mold Loader, Vibra, Elevator and Pusher, Tunnel
Line Dimensions: 18500 x 2000 x 1600mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

Selmi

Vibra

Autonomous vibrating station, with conveyor belt, accessory to One Shot Depositor.

Selmi

One-Shot Tuttuno 9

Create filled products in a single deposit with the use of a polycarbonate mold, or deposit directly on a flat surface. The Tuttuno can be continuously fed with tempered chocolate using a Selmi automatic tempering machine.

Selmi

One Shot Mold Loader Attachment

This attachment is powered and interfaced via the TUTTUNO ONESHOT.

Selmi

Tunnel 600

Built entirely in stainless steel, this tunnel is equipped with a 600mm wide belt and two separate refrigeration units which allow for the creation of zones of different temperatures.

7| MOLD LOADER 175
CHOCOLATE MOLDING PRODUCTION LINE WITH VERTICAL COOLING TUNNEL
This line consists of: Mold Loader 175, Top EX Tempering Machine, Spider Vertical Cooling Tunnel
Line Dimensions: 6900 x 1500 x207mm0

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1475

Selmi

Mold Loader 175

The system uses the Top EX tempering device and, with greatly reduced dimensions, performs the same automated operations reserved up to now for traditional industrial lines.

A-1400EX

Selmi

Top EX

Designed with the industrial and large chocolate maker in mind. This machine is required to operate the larger cooling tunnels and automatic bar molding line.

A-1400TS

Selmi

Spider

The Spider was designed to be coupled with Tuttuno One-Shot, Mold Loader 175 & Mold Loader 275.

8| MOLD LOADER 175
CHOCOLATE MOLDING PRODUCTION LINE WITH COOLING TUNNEL
This line consists of: Mold Loader 175, Top EX Tempering Machine, Cooling Tunnel
Line Dimensions: 12500 x 3000 x 1560

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1475

Selmi

Mold Loader 175

The system uses the Top EX tempering device and, with greatly reduced dimensions, performs the same automated operations reserved up to now for traditional industrial lines.

A-1400EX

Selmi

Top EX

Designed with the industrial and large chocolate maker in mind. This machine is required to operate the larger cooling tunnels and automatic bar molding line.

Selmi

Tunnel 600

Built entirely in stainless steel, this tunnel is equipped with a 600mm wide belt and two separate refrigeration units which allow for the creation of zones of different temperatures.

9| CLUSTER TUNNEL
CHOCOLATE AGGLOMERATES PRODUCTION LINE WITH NUTS AND CEREALS INCLUSIONS
This line consists of: Selmi Cluster, Top EX Tempering Machine, Tunnel 5m
Line Dimensions: 8500 x 1200 x 1650mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1400EX

Selmi

Top EX

Designed with the industrial and large chocolate maker in mind. This machine is required to operate the larger cooling tunnels and automatic bar molding line.

Selmi

Tunnel 600

Built entirely in stainless steel, this tunnel is equipped with a 600mm wide belt and two separate refrigeration units which allow for the creation of zones of different temperatures.

selmi-cluster-chocolate-nuts

Selmi

Cluster

Cluster produces chocolate-based clusters containing nuts as an additional ingredient.

10| DROPS SYSTEM
CHOCOLATE DROPS PRODUCTION LINE WITH COOLING TUNNEL
This line consists of: Drop System, Top EX Tempering Machine, Tunnel 8m
Line Dimensions: 8500 x 1200 x 1650mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

Expand

EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1400EX

Selmi

Top EX

Designed with the industrial and large chocolate maker in mind. This machine is required to operate the larger cooling tunnels and automatic bar molding line.

Selmi

Tunnel 600

Built entirely in stainless steel, this tunnel is equipped with a 600mm wide belt and two separate refrigeration units which allow for the creation of zones of different temperatures.

11| CHOCOFORM EXTRUDER LINE
TRUFFLE PRODUCTION LINE AND COATED PRALINES
This line consists of: Chocoform Extruder, Tartufina, Chocoliner, Top EX, Cooling Tunnel
Line Dimensions: 8500 x 1200 x 1650mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1400EX

Selmi

Top EX

Designed with the industrial and large chocolate maker in mind. This machine is required to operate the larger cooling tunnels and automatic bar molding line.

A-1585

Selmi

Chocoform

The Chocoform is an innovative machine that works with pressure upon a cylindrical cartridge for higher quantities of chocolates production in a certain shape.

A-1585-CL

Selmi

Chocoliner

The Chocoliner machine, consisting of four aligners, is located between the extruder and the coating belt and optimizes the productive capacity of the line.

A-1400T

Selmi

Tunnel 300/400

This Selmi Enrobing Unit cools chocolate-enrobed and molded goods using an air diffuser located along the whole length of the cooling chamber.

12| BEAN TO BAR LINE A
BEAN TO BAR CHOCOLATE PRODUCTION LINE
This line consists of: Roaster 106, Grinder, Winnower, Micron 25, Vibro, Conca 100
Line Dimensions: 6800 x1300 x 1670mm

EQUIPMENT INCLUDED IN THIS LINE

EQUIPMENT INCLUDED IN THIS LINE

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EQUIPMENT INCLUDED IN THIS LINE

Click below to learn more about the equipment included in this line

A-1563

Selmi

Vibrovaglio

The Selmi Vibroaglio (Vibro) removes oversized particles in a bean to bar chocolate making process in order to ensure a smooth and uniform chocolate end product.

A-1561

Selmi

Winnower

The winnower combines high functionality with value in bean to bar chocolate making.

A-1564

Selmi

Conca

The mixer, located at the centre of the heated tank, has the task of continually mixing the chocolate, oxygenating it in order to obtain, within a working cycle of 8 to 12 hours, a homogeneous and flawless mixture.

A-1570

Selmi

Micron Ball Refiner

Used to make a variety of chocolate & nut pastes, as well as spreadable creams. The Selmi Micron is also used for bean to bar chocolate making.

A-1562

Selmi

Grinder

The Selmi Grinder is part of Selmi’s bean to bar chocolate making equipment.

Centosei roaster106CoffeeRoasterMachine

A-1560M

Selmi

Roaster Centosei

The Roaster Centosei uses the patented air cyclone system – Vertiflow®, which is capable of roasting cocoa beans, coffee, hazelnuts, almonds, pistachios, barley, etc