Polish your skills with our experts.
Continually learning and improving is essential for any business to be successful, especially in the chocolate and confections industry where consumer tastes and trends are always evolving.
The Tomric Resource Center is a source for anyone to explore and learn more about all things chocolate and confections. Browse our collection of how-to, demonstration, and chocolatier interview videos, read up on innovative recipes on our blog, sign up for an upcoming class, plan your visit to our innovation center, or get in touch with our team of experts.
Classes & Trainings
Experience a class
Training with Executive Pastry Chef Florent Cheveau
Learn from the Experts
Recipe Demo with Chef Brian
Live Recipe Demos from the Innovation Center: To help our customers improve their chocolate making and have some fun in these difficult times, we have started doing live recipe and technique demonstrations on social media. We hope these live videos…
Explore Our Video Library
Discussing Flavor with Phillip Ashley Rix
Chocolatier Chat: Melissa Coppel
Chocolatier Chat: Robyn Dochterman
Executive Pastry Chef Florent Cheveau Master Class
Pastry Chef Kriss Harvey Master Class
Strawberry Rhubarb Ganache
Raspberry Pâte de Fruit