Selmi Top EX Chocolate Tempering Machine

Selmi

Selmi Top EX Chocolate Tempering Machine

ITEM CODE: A-1400EX

Call for Quote

Specifications

  • Dimensions: 25.75" x 43.3" x 61.5"
  • Power Requirements: 220 Volts, 3 Phase
  • Tank Capacity: 132 lbs (60 kg)
  • Hourly Production Rate: 440 lbs (200 kg)
Availabilty: Call for Availability

Description

Temper 132 lbs (60kg) of chocolate in only 14 minutes

The 2nd largest of the Selmi automatic tempering machines, the Top EX is designed with industrial and large artisan chocolatiers in mind, and is required to operate the larger cooling tunnels and automatic bar molding line. This machine features a removable pump screw system making switching between different chocolates easier. Can also be used for enrobing when used with the enrobing attachment and cooling tunnels.

Features

•  Easily expandable for larger industrial sized attachments, including 16″ wide Enrober, Automatic Bar Line and Cooling Tunnel
•  Removable Pump Screw for easy cleaning
•  Tempers 132 lbs (60 kg) of chocolate in 14 minutes
•  Equipped with heated vibrating table
•  Calibratable volumetric dispensing
•  Continual chocolate flow controlled by foot pedal
•  Stainless steel construction & digital thermostatic controls
•  Digital thermostatic controls

Technical Information

TANK CAPACITY
•  132 lbs (60 kg)

HOURLY PRODUCTION RATE
•  440 lbs (200 kg)

POWER REQUIREMENTS
•  220 Volts, 3 Phase

DIMENSIONS
•  approx. W 25.75″ x D 43.3″ x H 61.5″
•  approx. W 650 mm, D 1100 mm, H 1560 mm
•  W 42″ (1067 mml with vibration table)

Download the Line Card PDF >

Selmi Top Chocolate Tempering Unit Video

Tomric Systems is the exclusive North American distributor of Selmi Chocolate Equipment.


Promotions, New Products & Events

Join the thousands of people who get our news first.

Give it a try. You can easily unsubscribe later if you'd like.

Pin It on Pinterest