Selmi

Selmi Color EX

Item Code: A-1260
The Selmi Color EX quickly melts and tempers chocolate, all within a very compact size that’s ideal for bakeries, ice cream and gelato shops, and restaurants.
  • Tempers 26 lbs (12 kg) of chocolate in 7 minutes
  • Equipped with heated vibrating table
  • Calibratable volumetric dispensing
  • Completely self-contained unit requiring no additional non-electrical hook-ups. No water required

Product Details

This compact continuous automatic tempering machine is designed where a complete change-over of chocolate is required. The small footprint design in conjunction with nearly all of the features of the larger Selmi’s make it the right piece of equipment for the small chocolatier, bakery, ice cream shop/gelateria, or restaurant

Features

  • Tempers 26 lbs (12 kg) of chocolate in 7 minutes
  • Equipped with heated vibrating table
  • Calibratable volumetric dispensing
  • Completely self-contained unit requiring no additional non-electrical hook-ups. No water required
  • Chocolate flow controlled by foot pedal
  • Stainless steel construction
  • Digital thermostatic controls
  • Available as 220V single phase

Technical Information

Hourly Production
121 lbs (55 kg)
Tank Capacity
26 lbs (12 kg)
Power Requirements
220 Volts, 3 Phase 4 amps
Available as 220V single phase 6 amps
Dimensions
approx. w: 14.25″ x d: 28.75″ x h: 57.5″
approx. w: 360 mm, d: 730 mm, h: 1460 mm
w: 26.5″ (673 mm) with vibration table
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