Selmi Cento Chocolate Tempering Machine
Selmi Cento Chocolate Tempering Machine
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Specifications
- Dimensions: 30" x 43" x 63"
- Hourly Production: 661 lbs (300 kg)
- Power Requirements: 220 Volts, 3 Phase
- Tank Capacity: 220 lbs (100 kg)
Description
Tempers 220 lbs (100 kg) of chocolate in 15 minutes
The largest of the Selmi automatic tempering machines, the Cento is designed with industrial and large artisan chocolatiers in mind. With a tank capacity of 220 lbs (100 kg), this machine is capable of an hourly production rate of 661 lbs (300 kg) per hour.
Features
• Tempers 220 lbs (100 kg) of chocolate in 15 minutes
• Equipped with heated vibrating table
• Calibratable volumetric dispensing
• Continual chocolate flow controlled by foot pedal
• Stainless steel construction & digital thermostatic controls
• Digital thermostatic controls
Technical Information
HOURLY PRODUCTION
• 661 lbs (300 kg)
TANK CAPACITY
• 220 lbs (100 kg)
POWER REQUIREMENTS
• 220 Volts, 3 Phase
DIMENSIONS
• approx. W 30″ x D 43″ x H 63″
• approx. W 46″ with vibration table
Please note, the Cento does NOT feature a removable screw pump.
Discover the Selmi Cento
Get the Most Out of Your Selmi
The Selmi Cento works with Selmi attachments like the Tun 300/400 Cooling Tunnel, Tun 800 Cooling Tunnel, Mold Loader, and Shell Molding Line.
