Product Details
The largest of the Selmi automatic tempering machines, the Cento is designed with industrial and large artisan chocolatiers in mind. With a tank capacity of 220 lbs (100 kg), this machine is capable of an hourly production rate of 661 lbs (300 kg) per hour.
FEATURES
- Tempers 220 lbs (100 kg) of chocolate in 15 minutes
- Equipped with heated vibrating table
- Calibratable volumetric dispensing
- Continual chocolate flow controlled by foot pedal
- Stainless steel construction & digital thermostatic controls
- Digital thermostatic controls
Technical Information
DIMENSIONS
approx. W 30″ x D 43″ x H 63″
approx. W 46″ with vibration table
POWER REQUIREMENTS
220 Volts, 3 Phase
TANK CAPACITY
220 lbs (100 kg)
HOURLY PRODUCTION
661 lbs (300 kg)