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Panning with the Selmi Comfit

Create Panned Confections Easier than Ever Before!

Are you familiar with the Selmi Comfit? Here’s a run down to introduce the process.

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Cocoa Bean Flavor Profiles

Our experience traveling, researching, meeting with and talking to bean to bar chocolate makers has reaffirmed what we always expected – premium bean to bar chocolate starts with great cocoa beans.

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Ingemann Puts Nicaragua on the Map for Fine Cocoa

Ingemann Cocoa of Nicaragua is committed to producing high quality cocoa beans, as well as ensuring that their product is ethically produced and benefits all people involved in the supply chain.

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